How can Connecticut’s new Cottage Kitchen laws help you start your own food business? In order to realize her dream of starting a food business, Adriana Robles, owner of Good Morning Cupcake, thought she’d have to invest in a food truck or brick and mortar store. Then she learned about these new regulations, which allowed her to begin her business in her own kitchen. Come hear from Adriana about her journey, and talk with her and other hopeful entrepreneurs about how these new regulations might help you realize your own dreams.
Location: WBDC Stamford office